Spicy Brown Mustard Salmon Wrap

Okay, not to be outrageously repetitive, but this is literally the SAME EXACT RECIPE as the zucchini salmon bites that I posted just before this VVV below – but this time, it’s in a wrap! I’ve been ADDICTED to the salmon, spicy brown mustard and onion combo and it tastes great both ways!

YOU WILL NEED:

To save yourself excess reading, the only things you’ll need IN ADDITION to what is listed in the recipe just below this (the recipe for the salmon-zucchini bites) is:

-- Spinach (or whatever green leaf you like on your wraps and sandwiches!)

-- 1 flatbread (I LOVE using Joseph’s flatbread wraps, they are LOW CARB, LOW CALORIE, LOW SUGAR, and 100% delicious!)

DIRECTIONS:

Follow the directions for the salmon-zucchini bites for the salmon mixture.

Place on the flatbread/wrap with your preferred leafy greens.

Roll it up and YUM!

I like to use tootpicks to keep everything together when I’m cutting it into two, but you don’t have to!

Serve with a side of fruit and you’ve got one nutritiously delicious meal!

In joy, enjoy!

-jLv